MARLINTINI'S

Appetizers

Gazpacho Soup
A Savory Blend of Tomato and local Vegetables served cold

Caprese Salad
Tomatoes with Buffalo Mozzarella

Chicken Skewers
Served with a Mango Salsa

Seared Yellowfin Tuna Salad
Served on Fresh Greens

Cerviche
Made with Fresh Dorado and a Patron Vinaigrette

Nachos
Fresh Tortillas served with Pico de Gallo and Guacamole

Mixed Salad
Served with local fresh greens and local vegetables hearts of Palm

Seafood Specialties

Dorado
Pan Seared and served with a lemon butter sauce

Tilapia
Macadamia nut crusted Farm Raised Tilapia

Sea Bass
Blackened With tropical fruit sauce

Lobster Thermidor
Caribbean Lobster stuffed with Fresh Seafood

Dorado
Pan Seared with a Tropical Salsa

Grilled Yellow Fin Tuna
Served with Wasabi and Soy Sauce

Jumbo Shrimp
Grilled to Perfection In a Curry Sauce

Jumbo Shrimp
Banana Dijon Grilled Shrimp with Mango Salsa

Dorado
Pan Seared and stuffed with Mozzarella Cheese

Chicken Dishes

Grilled Chicken
Served with a White Wine and Garlic Sauce

Grilled Chicken
Served Au Gratin with a savory Garlic Sauce

Grilled Chicken
Above served with Teriyaki or stuffed Mozzarella

Chicken Pesto
Sautéed in a Rich Pesto Sauce

Steak & Pork

Top Sirloin Steaks, USDA Prime Beef
16 oz. Steak Grilled to Perfection

Beef Stroganoff
Tenderloin Steak Served Stroganoff Style

Teriyaki Steak
12 oz. Strip Steak with a Teriyaki Glaze

Giant stuffed Pork Chop
Grilled chop of Pork served with a Tamarindo Sauce

Pork Carambola
Grilled chops of Pork served with a Carambola Sauce

Grilled Pork
with a Mango Salsa

Grilled Pork
with a Campari Sauce